$45 Prix Fixe

Menu

FIRST COURSE (Choose 1)

Lobster Bisque with Smoked Poblanos, Grilled Corn, and Sautéed Mushrooms

or

Elote Arancini with Cilantro + Lime Crema, Tajín, and Queso Fresco 

ENTRÉE (Choose 1) 

Butter-basted Strip Loin with Gnocchi, Gorgonzola + Tamarind Sauce, Broccolini

or

Pan-seared Salmon, Tamale Cake, Basil and Pea Coulis, Coconut-Lime-Butterfly Pea Sauce

DESSERT

Chocolate Flourless Cake